Biscuits & Crackers

These delicious (or should that be berrylicious?) Mixed Berries Oat Biscuits are bursting with the natural flavour of raspberries and cranberries...

  Our tasty, wholesome dark chocolate chip oat biscuits are bursting with natural flavour. They contain no artificial colours or flavours, are full...

  Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of ma...

  With intense stem and spicy ground ginger, these zingy biscuits are a winner. Baked with oats, certified sustainable palm oil and a touch of malt...

  Baked with oats, juicy currants, certified sustainable palm oil and a touch of malt for richness. These tasty biscuits can be enjoyed in many way...

  We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flatbread. Sav...

  These wholesome Stem Ginger Oat Biscuits pack a flavoursome punch thanks to the mix of stem ginger and ground ginger. Like the rest of the range,...

  These sourdough crispbreads are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted f...

  These sourdough crackers are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from...

  Family owned bakery in Norwich, specialising in artisan biscuits. These traditional, twice-baked, Italian biscotti are made with an artisan Moroc...

  All Nairn's recipes start with the humble oat, made from simple, natural ingredients - healthy eating to delight you every day.   Cheese Oatcakes...