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Closed Bank Holidays - Monday 5th & 27th May
Closed Bank Holidays - Monday 5th & 27th May

Nairn Oatcakes 250g

Original price £1.45 - Original price £2.00
Original price
£2.00
£1.45 - £2.00
Current price £2.00

Fine Milled Oatcakes are made with more finely milled oats to make them thinner and less coarse in texture.

Packed full of fibre, complex carbohydrates, vitamins and minerals like the rest of our oatcakes, their lighter texture and almost 'creamy' oaty taste make them perfect for more delicately flavoured toppings.

Ingredients: Wholegrain oats (88%), sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate.

Suitable for vegans.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free. Manufactured on equipment that handles milk. *Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.

Nutritional information: Typical Values Per 100g Per Oatcake Energy 1993kJ 155kJ 462kcal 36kcal Fat 19.9g 1.6g of which saturates 8.6g 0.7g Carbohydrate 55.0g 4.3g of which sugars 0.9g 0.1g Fibre 9.6g 0.7g Protein 10.9g 0.9g Salt 1.67g 0.13g

Cheese Oatcakes are made with real cheese, wholegrain oats and very little else. A winner with the whole family simply on their own as a stop gap before meals, with a topping, or a perfect pairing with a bowl of hearty tomato soup

Ingredients: Wholegrain oats (71%), cheese (15%) (Milk), sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate.

Suitable for vegetarians. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free. Manufactured on equipment that handles milk. *Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.

Nutritional information: Typical Values Per Oatcake Per 100g Energy 164kJ 1975kJ 39kcal 473kcal Fat 2.2g 26.6g of which saturates 1.0g 12.0g Carbohydrate 3.7g 44.7g of which sugars trace 0.6g Fibre 0.6g 7.2g Protein 1.1g 13.6g Salt 0.23g 2.8g

 

Rough Oatcakes are seriously oaty, so it's no surprise that they're one of our best sellers and a favourite of many serious oatcake fans up here in Scotland. Deliciously packed full of coarse, wholegrain oats, they're high in soluble and insoluble fibre. Not only that, but they are full of complex carbohydrates and rich in vitamins and minerals giving you a wholesome boost to help you get the most out of your day. Perfect as a blank canvas for your favourite topping (pretty much anything you can put in a sandwich can go on an oatcake!), with soup or on the side of a salad, they're a versatile staple every store cupboard should have. (Top tip - they're great for cooking with too as an alternative to breadcrumbs)

Ingredients 

Wholegrain oats (90%),  sustainable palm fruit oil*, sea salt, raising agent: sodium bicarbonate.

Typical Values Per 100g Per Oatcake
Energy 1828kJ 190kJ
436kcal 45kcal
Fat 17.0g 1.8g
of which saturates 3.9g 0.4g
Carbohydrate 55.6g 5.8g
of which sugars 0.8g 0.1g
Fibre 10.1g 1.1g
Protein 10.3g 1.1g
Salt 1.47g 0.16g


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