Hodmedod's British Organic Carlin Peas 400g
Canned "Black Badger" Carlin Peas, also known as Black or Grey Peas, are cooked and ready to use. Carlin Peas are popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt. With their firm texture and delicious nutty flavour, Carlin Peas make an excellent British substitute for chickpeas.
Carlin Peas, Water
Carlin Peas are perfect for traditional parched peas or grey peas with bacon. They can also be used in place of chickpeas or dark green lentils. They're great in soups, stews, curries and salads, pairing well with roast vegetables.
Drain and rinse thoroughly. The peas are ready to use, hot or cold. Add to stews, curries, salads or use to make hummus. To heat, add to cooked dish and heat through for 1 to 2 minutes.
Store in a cool, dry place. Once opened, transfer contents to a non-metallic container, cover refrigerate and use with 2 days.
NUTRITIONAL VALUE - Typical values Per 100g
Energy 484kJ (115kcal)
Fat 0.8g of which saturates 0.2g
Carbohydrate 12.9g of which sugars 1.2g
We are not the manufacturer of the products sold on our website. We work hard to ensure that all our product information on our website is correct however, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information that is shown on our website. Always read the labels, warnings and instructions provided with the product before using or consuming the product and not only rely on the information available on our website.