Darkroom Dark Chocolate 70% - 50g
Naturally delicious dark chocolate with just two ingredients - cacao & sugar.
Organic raw cacao from speciality farms who nurture amazingly flavourful beans.
When they arrive at the bakery, they lightly roast them to preserve the unique character of each origin, before stone-grinding them into a smooth paste.
Madagscar 70% - This origin is BRIGHT. Feels bright, lively, tingly. We taste cranberry, sour cherry, redcurrant. Two ingredients: Madagascan cacao from the Åkesson Organic Estate, and unrefined sugar.
Peru 70% - This origin is FORESTY. Think bold, full-bodied, forest shadows. We taste blackcurrant, blackberry & blueberry. Two ingredients: Peruvian cacao from the Norandino Cooperative, and unrefined sugar.
Uganda 70% - This origin is TROPICAL. Feels sun-kissed, juicy, luscious. We taste orange, pineapple & melon.
Brazil 70% - This origin is ZESTY. Feels fresh, zingy & slightly floral. We taste lime, grapefruit & rose.
ALLERGENS: none, but made in our own bakery which handles nuts & gluten. Vegan.
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